Loquat “The loquat becomes yellow when it comes to the Grain Fills.” The white loquat of Dongshan has thin peel, white pulp in yellow with fine and tender quality and abundant juice. The green loquat of Xishan has large fruit, extrem... [ Details]
Biluochun Tea Biluochun Tea of the DongtingMountainis totally hand-made. To cook500gBiluochun needs about 50,000 to 60,000 young buds which will be picked and selected 100,000 times, then fried in a scalding iron pan by human hands. Therefo... [ Details]
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